Recipe Mendiants : Practical and Delicious

Recipe Mendiants : Practical and Delicious - There are many home-cooked recipes that can be created at a fairly affordable price but the nutritional needs can be met for everyday life. Easy and practical recipes for daily menus. Not only cheap, but these recipes can be guaranteed delicious, nutritious and loved by the family. The name of the recipe this time is Mendiants. You are currently reading Recipe Mendiants : Practical and Delicious. This recipe is the creation of the chef Valli Little. Recipe Mendiants requires 30m, cook 20 and serve 20. Caution: allergy Contains milk, egg and lactose.. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Flavoured with rose petals, these gold-flecked French chocolates make a glittering finale to any celebratory lunch.

Ingredients:

4 Ingredients

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  100g good-quality dark chocolate, roughly chopped
  
  
  


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  25g good-quality white chocolate, roughly chopped
  
  
  


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  Edible gold leaf, to serve (see note)
  
  
  


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  Dried edible rose petals, to serve (see note)
  
  
  


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  Select all ingredients
  
  
  

Preparation steps:

2 Method Steps

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  Step 1
  
  
  
  
  Place the dark chocolate and white chocolate in separate heatproof bowls, then place each over saucepans of barely simmering water (don’t let the bowls touch the water) and stir until the chocolates are melted and smooth. Remove from heat and cool slightly.
  
  
  


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  Step 2
  
  
  
  
  Line a baking tray with baking paper. Drop teaspoonfuls of dark chocolate onto the baking paper, allowing them to spread out into a flat disc. While still warm, place a small drop of white chocolate in the centre and use a wooden skewer to swirl a decorative pattern. Garnish with gold leaf and petals. Chill for 15 minutes or until set, then serve.
  
  
  

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