Recipe Pepper steak with tomatoes : Practical and Delicious

Recipe Pepper steak with tomatoes : Practical and Delicious - There are many home-cooked recipes that can be created at a fairly affordable price but the nutritional needs can be met for everyday life. Easy and practical recipes for daily menus. Not only cheap, but these recipes can be guaranteed delicious, nutritious and loved by the family. The name of the recipe this time is Pepper steak with tomatoes. You are currently reading Recipe Pepper steak with tomatoes : Practical and Delicious. This recipe is the creation of the chef Annette Forrest. Recipe Pepper steak with tomatoes requires 15m, cook 10m and serve 4. Caution: allergy Contains milk, egg and lactose.. Now let's move on to the main theme, namely ingredients and presentation suggestions...

What is better to eat after the game than some spicy and juicy pepper steaks?

Ingredients:

7 Ingredients

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  1 tbsp olive oil
  
  
  


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  4 (250g each) beef sirloin steaks, trimmed
  
  
  


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  2 tbsp cracked black pepper
  
  
  


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  olive oil cooking spray
  
  
  


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  500g truss cherry tomatoes
  
  
  


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  1 bunch rocket, trimmed
  
  
  


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  potato salad, to serve
  
  
  


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  Select all ingredients
  
  
  

Preparation steps:

4 Method Steps

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  Step 1
  
  
  
  
  Rub both sides steaks with oil. Place pepper on a plate. Press steaks into pepper to lightly coat.
  
  
  


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  Step 2
  
  
  
  
  Preheat a barbecue grill on medium-high heat. Barbecue steaks for 4 to 5 minutes each side for medium or until cooked to your liking. Transfer to a plate. Cover with foil and set aside for 5 minutes to rest.
  
  
  


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  Step 3
  
  
  
  
  Meanwhile, spray tomatoes with oil. Barbecue tomatoes, turning occasionally, for 3 to 5 minutes or until just tender.
  
  
  


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  Step 4
  
  
  
  
  Arrange rocket on serving plates. Serve steaks with tomatoes and potato salad.
  
  
  

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