Recipe Pork and black bean tacos with pineapple salsa : Delicious Food and Suitable for Eating with Family

Recipe Pork and black bean tacos with pineapple salsa : Delicious Food and Suitable for Eating with Family - Cooking is a fun activity. Cooking can make you happier, this activity is also suitable to be done with family members. Rarely quatily time with your father or mother? Don't have much time to chat with your brother or sister? Come on, plan your weekend to cook with them! What's the recipe? Check out the recommendations!. This Recipe Pork and black bean tacos with pineapple salsa have been designed to be as simple and easy as possible to put into practice with family. With 10m prep, 6 serving, level. Alergi: Contains gluten, soy, sesame and wheat..

Have dinner on the table in under 30 minutes with these speedy pork and black bean tacos served with a chilli and pineapple salsa.

Ingredients:

14 Ingredients

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  2 tsp olive oil
  
  
  


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  1 red onion, finely chopped
  
  
  


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  500g Coles Australian Free Range Pork Mince
  
  
  


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  40g Mexican seasoning
  
  
  


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  250g Mexican sauce or salsa
  
  
  


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  400g can black beans, rinsed, drained
  
  
  


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  12 small flour tortillas
  
  
  


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  227g can pineapple slices in juice, drained, finely chopped
  
  
  


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  1/4 cup coarsely chopped coriander
  
  
  


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  1 long red chilli, seeded, finely chopped
  
  
  


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  Butter lettuce leaves, to serve
  
  
  


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  1 carrot, peeled, cut into matchsticks
  
  
  


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  1 avocado, stoned, peeled, finely chopped
  
  
  


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  Sliced red chilli, to serve (optional)
  
  
  


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  Select all ingredients
  
  
  

Serving Suggestions:

4 Method Steps

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  Step 1
  
  
  
  
  Heat the oil in a frying pan over medium heat. Add the onion. Cook, stirring, for 5 mins or until onion softens. Add the mince. Cook, stirring with a wooden spoon to break up any lumps, for 5 mins or until mince changes colour and is cooked through. Add the Mexican seasoning. Cook for 1 min or until combined. Add the Mexican sauce and beans. Cook for 3 mins or until heated through and sauce thickens.
  
  
  


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  Step 2
  
  
  
  
  Meanwhile, heat the tortillas following packet directions.
  
  
  


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  Step 3
  
  
  
  
  Combine the pineapple, coriander and chilli in a small bowl.
  
  
  


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  Step 4
  
  
  
  
  Divide lettuce, mince mixture, carrot and avocado evenly among tortillas. Sprinkle with pineapple salsa. Serve immediately with extra chilli, if desired.
  
  
  

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